PIFF hosts programs for small-scale, diversified farmers - and the ag professionals who serve them. Contact us if you have a farmer-to-farmer learning opportunity you'd like to co-host or if you want us to help you publicize it! E-mail us at: info@indianafarming.org.
A list of past PIFF events can be found here.
Reach out to Eavy at Eavy@indianafarming.org with any questions about events or if you need assistance or accommodations.
Many of farms that host Field Days raise a variety of livestock. Best practices to avoid cross-contamination are particularly important now due to the high prevalence of Bird Flu, or Avian Influenza (H5N1).
To reduce the risk of cross-contamination and spread of disease, we ask that all attendees:
Wear shoes or boots that have not been worn on other farms with livestock or livestock buildings, or around a dense population of wild birds.
Wear clean clothes that have not been worn around other livestock.
You may be asked to clean and disinfect shoes or boots in a phenol or similar solution or we'll provide you with plastic shoe covers to wear for the duration of the field day.
🗓️Sunday, July 2025- April 2026
⏱️2-5pm ET
📍Farms around Indiana!
PIFF is partnering with Urban Soil Health to bring Farmer Mixers to farms across Indiana! Each event includes a workshop exploring conservation and season extension strategies, followed by a chance to relax and connect over snacks and drinks during some rare time off the farm.
All are welcome—feel free to bring games, instruments, or other fun activities!
Next events:
November 2nd at Homestead Solutions, New Haven, IN
Seton Harvest, Evansville, IN
New Online Tool & Workshop Series! The Horticulture Business lab has launched an online seminar series and online tool to empower leafy green growers with data-driven financial decisions. The tool helps streamline recordkeeping, assess a range of economic decisions, and improve long-term financial outcomes for farms. Access upcoming webinars and workshops Here!
Grant Writing for Food and Farming Entrepreneurs (Self Paced): This course is designed for food and farm business owners in Michigan to better understand the grant writing process, as well as provide information about grant writing opportunities for specialty food businesses.
More Partner Events Coming!